Dindima Wines
A Taste of the Region @ Dindima Wines (25 Oct)
A Taste of the Region @ Dindima Wines (25 Oct)
Join us for a relaxed and flavour-filled afternoon celebrating some of the best local produce and wine at Dindima Wines. Savour a delicious selection of regional artisanal charcuterie from Cured, handcrafted cheeses by Second Mouse Cheese Co., and freshly baked organic breads from Racine Bakery - all accompanied by thoughtfully paired estate-grown wines.
Spread out a picnic rug on the grass or settle into our garden furniture overlooking the vineyard, and enjoy a leisurely hour or so with family and friends. Vegetarian options are available, and children are most welcome too.
Soak up the beauty of the Nashdale countryside in Spring as you savour the rich bounty of our region.
In the event of inclement weather, we’ll move indoors to the comfort of the winery.
BOOKINGS ESSENTIAL – Be sure to reserve your space early!
- Venue: Dindima Wines, 859 Cargo Rd, Nashdale NSW 2800
- Date: Saturday, 25 October 2025
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Time: 11:30am-1.00pm, 1.15pm-2:45pm, 3:00-4:30pm
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Cost: Adult $46 Child $17
For any enquiries, contact Lee Bell, wines@dindima.com.au or ring Lee on 0408 449 664 for assistance.
To make a booking, please select a time from the drop down list below and click Add to Cart.
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About Dindima Wines
The Bell family invites you to share in the pleasures of Dindima, a boutique winery in the Orange Region of NSW, Australia.
This is a high altitude cool climate region, which produces distinctive wines with great finesse. Like Margaret River and the Barossa, "Orange" is a wine region name that defines the wines produced there and it is protected by national and international law, just as is "Champaigne" and "Burgundy".
At our cellar door we offer elegant cool climate wines made from small parcels of hand picked grapes that are matured in premium quality French and American oak.