Before You Visit - Important Cellar Door Reopening and Booking Information

Opening Times & Bookings

We will be open Fridays to Mondays between 10am and 5pm by APPOINTMENT ONLY. In order to ensure everyone’s health and safety BOOKINGS ARE ESSENTIAL. We ask you complete the BOOKING REQUEST FORM provided below:

 We ask you complete the BOOKING REQUEST FORM provided below and email it to:

Download the Booking Request Form

We will contact you to confirm your booking. Should you need to contact us to confirm, reschedule or cancel your booking please contact us directly on 0408 449 664.

COVID Safe Check In

In accordance with government regulations we are asking visitors to check-in at the cellar door upon arrival on the Service NSW app, or by filling out a contact form.

Dindima’s Covid-19 conditions of entry require *all visitors must be fully vaccinated.

* Patrons with exemptions from vaccination on health grounds will need to provide medical documentation to gain entry.
* Unvaccinated dependants under 12 years, attending with fully vaccinated parents/guardians will be welcome.

We will be observing social distancing as mandated.

Please Note: If you are showing Covid-19 symptoms or generally feeling unwell on the day of your visit, please postpone or cancel so you don’t compromise the health and safety of our staff and other guests.

Tastings & Sales

We are offering:

Visitors with Bookings

Best wishes. Stay safe and well, and we hope to see you soon.

— The Team at Dindima.